Category: Meat

Easy Cabbage Rolls Recipe

Easy Cabbage Rolls Recipe

I’ve always associated winter with cabbage, not only because it’s in season, but also because of its versatility in many recipes: from side dishes to pasta to main courses. And so today I’m sharing a very simple cabbage recipe, which is savoy cabbage rolls stuffed 

Chicken Meatballs with Mushrooms

Chicken Meatballs with Mushrooms

Meatballs are the classic Italian meat dish, and these chicken meatballs with mushrooms keep up with the promise for a quick, easy and delicious Italian meal, suitable for the fall season. I must confess that this recipe has been adapted from one of my “clean 

Edy’s Rabbit Stew with Polenta

Edy’s Rabbit Stew with Polenta

I am sure not all of you are usually eating gamey meat, but this is a delicious recipe where the spiced meat’s delicate flavor is spread on top of polenta with its rich sauce. My mother Edy is the Queen of Rabbit Stew with Polenta, 

Crispy Chicken Parmesan (Chicken Parmigiana)

Crispy Chicken Parmesan (Chicken Parmigiana)

Where does Chicken Parmesan come from? Why you will love Crispy Chicken Parmesan How to make Crispy Chicken parmesan Preparing the chicken: Breading the chicken: Frying the chicken: Topping the chicken: Baking it: You can now serve it and most important….EAT IT! Variations and Substitutions 

The Best Veal Piccata Recipe

The Best Veal Piccata Recipe

This post contains affiliate links for products we love. Italian Kitchen Confessions earns a small commission on these links at no cost to you. Veal Piccata is an elegant and scrumptious dish, which takes only a few simple ingredients to make. In Italy Piccata refers 

Easy Italian Meatballs

Easy Italian Meatballs

This meatballs recipe is the authentic Italian ways to prepare juicy, tender beef mince meatballs that will conquer the tastebuds of your entire family! Great for children, they are very versatile. You can customize them how you like and you can also serve them as a bite during an aperture with a glass of wine. Embrace the traditional Italian way of making meatballs!