This Italian prosciutto dip is a rich and delicious recipe that requires only 5 ingredients, a blender and a bowl. Just let it sit in the fridge and in 2 hours it will be ready to serve as an appetizer, accompanied by bruschetta, crackers or …

My mom and I decided to cook and bake something together. We went for a hearty dish, the Potato Gateau. The recipe is of Neapolitan origins and we imprinted our Venetian twist in replacing a few ingredients. This dish is rich, tasty, and has a …

Pesto Panini Recipe Ingredients Ciabatta: This type of bread was invented in Italy in 1982 in the area of Verona, in Veneto. Its ingredients are wheat flour, water, salt, yeast and olive oil. And while it finds its origin in the desire to compete with …

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Have you ever had arancini? The best part about them is when you break through the crispy shell, which reveals a creamy risotto and a heart filled with gooey cheese. But what are arancini? Arancini are delicious, crispy fried, Sicilian rice balls. They are one …

This meatballs recipe is the authentic Italian ways to prepare juicy, tender beef mince meatballs that will conquer the tastebuds of your entire family! Great for children, they are very versatile. You can customize them how you like and you can also serve them as a bite during an aperture with a glass of wine. Embrace the traditional Italian way of making meatballs!